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Pau Hana Travels

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Pau Hana Travels

recipes

Weekly Blog 

Rving Alaska: Deep Fried Cornbread Halibut beachside on the Kenai Peninsula

August 30, 2017August 30, 2017 PHTAdmin 1798 Views alaska, Alaskan, beach, beachside, Bistro, bread, Butane, campground, camping, cast iron, caught, Cook Inlet, cooking, Cooler, corn, cornbread, cornmeal, Deep Creek, Deep Fried, fish, fishing, Fresh, GasOne, halibut, Halibut Capital of Alaska, Homer, Kenai, Kenai Peninsula, meal, Ninilchik, Ocean, ocean fish, Pelican, Portable Grill, ProGear, recipe, recipes, RV Cooking, RV Kitchen, skillet, State Recreation Area, vegtable oil, white fish

While visiting the Kenai Peninsula and camped at the Deep Creek Campground in Ninilchik we fry up some of our

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Weekly Blog 

Rving Alaska: Traeger Time in the RV, on the menu a Prime Rib Roast

August 30, 2017August 30, 2017 PHTAdmin 1558 Views barbecue (cuisine), barbecue grill (culinary tool), bbq, beef, Cilantro, cooking, dinner, food, Garlic, grill, grilling, how to cook, how to make prime rib, meat, Olive Oil, pellet, Pepper, perfect prime rib, prime rib, prime rib recipe, Prime Rib Roast, recipe, recipes, Red Wine Vinegar, rib, rib roast, Rosemary, rub, RV, RV Cooking, RV Recipes, Salt, smoker, smoking, standing rib roast, Thyme, Tiny Kitchen, traeger, Traeger Grill, traeger pellet grill, wood

Today while parked at a friends house in Seward, Alaska we break out the Traeger PTG grill and cook up

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About Us

Our name says it all “Pau Hana”, which translates to Done with Work, Quitting Time or Happy Hour in Hawaiian. We are Part time Fulltime RVers – Bloggers – amateur photographer’s living the dream. Please join us on our Pau Hana adventures of life. Have you seen us on the road? Give us a shout out.

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